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- 23:25, 2 November 2024 GabrieleStella5 talk contribs created page Five Commonest Issues With Black And White Truffles (Created page with "<br> Ian has an unconventional story: At age 15, his first taste of truffles sparked a teenage career as a high-end truffle supplier. Judges mentioned; nice, bold, sharp taste. Truffles in this product are sliced in order to give on the spot view regarding maturity, and it also helps the consumer to see that the product is freed from worms and different overseas materials. In line with French scientists, that is land with a water content (pF) of 3, and a pH of about 7.5...")