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- 22:07, 2 November 2024 ShellaBeaman talk contribs created page Choosing Good Truffle (Created page with "<br> The Dark Chocolate truffle is aware of what it is doing. Just a little white chocolate drizzle, tinted very mild inexperienced, is the proper finishing contact. That being mentioned, white chocolate ganache is made a little bit otherwise than regular chocolate ganache. Back to those darkish chocolate key lime pie treats. Yes, frozen key lime pie slices… Instead of birthday cake annually, she has key lime pie. Key lime pie truffles… The slices of pie are frozen a...")